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              Episode 107 - Another Year
              Chopsticks
              Choose your chopsticks!
              If you think each chopstick is created equal, think again. Japanese chopsticks are pointed, while their Chinese counterparts are blunt. The trick to using chop sticks? Nestle one stationary between your thumb and index finger. Hold the other between your thumb and index finger. Move the top chopstick up and down in a pincher-like fashion. A little practice and you'll be a pro in no time


                    
                    

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